Research on physical chemical and technological properties of some wheat varieties in Turkey

KÖSE E., ÇAĞINDI Ö., KINACI G.

Food 2000, Blacksea and Central Asian Symposium on food Technology, Ankara, Turkey, 12 - 16 October 2000, pp.107, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • City: Ankara
  • Country: Turkey
  • Page Numbers: pp.107
  • Manisa Celal Bayar University Affiliated: Yes