Consumers Knowledge About Health Effects of Edible Oils and Fats in Turkey: A Questionnaire Study

ÇELİK K., GÜNÇ ERGÖNÜL P., AKSOYLU ÖZBEK Z.

Novel Techniques in Nutrition & Food Science, vol.4, no.4, pp.371-378, 2020 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 4 Issue: 4
• Publication Date: 2020
• Doi Number: 10.31031/ntnf.2020.04.000596
• Journal Name: Novel Techniques in Nutrition & Food Science
• Page Numbers: pp.371-378
• Manisa Celal Bayar University Affiliated: Yes