Exploring the Influence of Eggshell Calcium Powder, Low Methoxyl Pectin, and Acorn Extract as Phosphate Replacers on the Quality Properties of Restructured Turkey Fillets


Yüncü Boyacı Ö., Kavuşan H. S., Uyarcan M., Söbeli C., Kayaardı S., Serdaroğlu F. M.

International Poultry Congress, Bursa, Turkey, 8 - 11 May 2024, pp.88, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • City: Bursa
  • Country: Turkey
  • Page Numbers: pp.88
  • Manisa Celal Bayar University Affiliated: Yes