Aronia Berry Tea as Antioxidant Functional Drink: Bioactive Phenolics By HPLC-DAD and LC-ESIQTOFF-Mass Spectrometry--Proceeding--Journal of Food Health and Technology Innovations, DergiPark Tubutak Publisher

TOKUŞOĞLU Ö.

2nd International Conference on Nutrition Food Science and Technology, April 08-08 2019, AbuDhabi-UAE, Abu Dhabi, United Arab Emirates, 8 - 10 April 2019, vol.2, pp.187-192, (Full Text)

• Publication Type: Conference Paper / Full Text
• Volume: 2
• City: Abu Dhabi
• Country: United Arab Emirates
• Page Numbers: pp.187-192
• Manisa Celal Bayar University Affiliated: Yes