CONSUMER ACCEPTENCE, BEHAVIORS AND ATTITUDES TOWARDS GENETICALLY MODIFIED FOODS (GMF)

YILDIZ K., YILDIZ D., GÜNÇ ERGÖNÜL P., ERGÖNÜL B.

10. INTERNATIONAL PARIS CONGRESS ON SOCIAL SCIENCES & HUMANITIES, France, 17 - 19 February 2024, (Full Text)

• Publication Type: Conference Paper / Full Text
• Country: France
• Manisa Celal Bayar University Affiliated: Yes