Dr. Öğr. Üyesi SERDAR ERATAK

Makaleler 9

1. Orange Peel Oil Supplementation in Laying Quail Diet: Effects on Performance and Oxidative Stability of Egg Yolk

ERATAK S., GÜVENÇ BAYRAM G., SEMEN Z., ÇABUK M.

Revista Brasileira de Ciencia Avicola / Brazilian Journal of Poultry Science , cilt.25, sa.4, 2023 (SCI-Expanded, Scopus)

2. Effects of the Dietary Inclusion of Lentil Byproducts on the Performance, Internal Organs Weight and Carcass Yield of Growing Quails

ERATAK S., ÇABUK M., Alcicek A.

Pakistan Journal of Zoology , cilt.54, sa.2, ss.997-1000, 2022 (SCI-Expanded, Scopus)

3. Inhibitory effects of some flavonoids on thioredoxin reductase purified from chicken liver

Türkoğlu E., Kuzu M., Ayasan T., Inci H., ERATAK S.

Revista Brasileira de Ciencia Avicola / Brazilian Journal of Poultry Science , cilt.21, sa.2, 2019 (SCI-Expanded, Scopus)

4. Effect of Herbal Essential Oil mixture on Intestinal Mucosal Development, Growth Performance, and Weights of Internal Organs of Quails

Çabuk M., ERATAK S., Alçiçek A., Tuglu I.

Journal of Essential Oil-Bearing Plants , cilt.17, sa.4, ss.599-606, 2014 (SCI-Expanded, Scopus)

5. Effects of herbal essential oil mixture as a dietary supplement on egg production in quail

Çabuk M., ERATAK S., Alçicek A., Bozkurt M.

The Scientific World Journal , cilt.2014, 2014 (Scopus)

6. Effects of dietary inclusion of lentil byproduct on performance and oxidative stability of eggs in laying quail

Çabuk M., ERATAK S., Basmacioʇlu Malayoʇlu H.

Scientific World Journal , cilt.2014, 2014 (Scopus)

7. Effect of various additives and harvesting stages on rumen degradation of sunflower silages

Demirel M., Bolat D., ERATAK S., Çelik S., Bakici Y., Çelik S., et al.

Journal of Applied Animal Research , cilt.35, sa.2, ss.119-124, 2009 (SCI-Expanded, Scopus)

8. Determination of fermentation and digestibility characteristics of corn, sunflower and combination of corn and sunflower silages

Demirel M., Bolat D., Çelik Ş. N., Bakici Y., ERATAK S.

Journal of Animal and Veterinary Advances , cilt.7, sa.6, ss.707-711, 2008 (Scopus)

9. Effect of salinomycin on broiler performance

Demirulus H., ERATAK S., Kara K.

Pakistan Journal of Biological Sciences , cilt.9, sa.1, ss.104-106, 2006 (Scopus)

Metrikler

Dr. Öğr. Üyesi SERDAR ERATAK

Yayınlar & Eserler

1. Orange Peel Oil Supplementation in Laying Quail Diet: Effects on Performance and Oxidative Stability of Egg Yolk

2. Effects of the Dietary Inclusion of Lentil Byproducts on the Performance, Internal Organs Weight and Carcass Yield of Growing Quails

3. Inhibitory effects of some flavonoids on thioredoxin reductase purified from chicken liver

4. Effect of Herbal Essential Oil mixture on Intestinal Mucosal Development, Growth Performance, and Weights of Internal Organs of Quails

5. Effects of herbal essential oil mixture as a dietary supplement on egg production in quail

6. Effects of dietary inclusion of lentil byproduct on performance and oxidative stability of eggs in laying quail

7. Effect of various additives and harvesting stages on rumen degradation of sunflower silages

8. Determination of fermentation and digestibility characteristics of corn, sunflower and combination of corn and sunflower silages

9. Effect of salinomycin on broiler performance

Yayın

Yayın (WoS)

Yayın (Scopus)

Atıf (WoS)

H-İndeks (WoS)

Atıf (Scopus)

H-İndeks (Scopus)

Proje

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