Yalçin, S. Et Al. 2008. Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks. Poultry Science , vol.87, no.6 , 1229-1236.

Yalçin, S., BAĞDATLIOĞLU, N., Bruggeman, V., Babacanoğlu Çakır, E., Uysal, I., Buyse, J., ... Decuypere, E.(2008). Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks. Poultry Science , vol.87, no.6, 1229-1236.

Yalçin, S. Et Al. "Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks," Poultry Science , vol.87, no.6, 1229-1236, 2008

Yalçin, S. Et Al. "Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks." Poultry Science , vol.87, no.6, pp.1229-1236, 2008

Yalçin, S. Et Al. (2008) . "Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks." Poultry Science , vol.87, no.6, pp.1229-1236.

@article{article, author={S. Yalçin Et Al. }, title={Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks}, journal={Poultry Science}, year=2008, pages={1229-1236} }