SAVLAK, N. Et Al. 2016. Effects of particle size distribution on some physical, chemical and functional properties of unripe banana flour. Food Chemistry , vol.213 , 180-186.

SAVLAK, N., Türker, B., & Yeşilkanat, N., (2016). Effects of particle size distribution on some physical, chemical and functional properties of unripe banana flour. Food Chemistry , vol.213, 180-186.

SAVLAK, NAZLI, Burcu Türker, And Nazlıcan Yeşilkanat. "Effects of particle size distribution on some physical, chemical and functional properties of unripe banana flour," Food Chemistry , vol.213, 180-186, 2016

SAVLAK, NAZLI Et Al. "Effects of particle size distribution on some physical, chemical and functional properties of unripe banana flour." Food Chemistry , vol.213, pp.180-186, 2016

SAVLAK, N. Türker, B. And Yeşilkanat, N. (2016) . "Effects of particle size distribution on some physical, chemical and functional properties of unripe banana flour." Food Chemistry , vol.213, pp.180-186.

@article{article, author={NAZLI SAVLAK Et Al. }, title={Effects of particle size distribution on some physical, chemical and functional properties of unripe banana flour}, journal={Food Chemistry}, year=2016, pages={180-186} }