TOKUŞOĞLU, Ö. Et Al. 2005. Determination of the phytoalexin resveratrol (3,5,4′-Trihydroxystilbene) in peanuts and pistachios by High-Performance Liquid Chromatographic Diode Array (HPLC-DAD) and Gas Chromatography-Mass Spectrometry (GC-MS). Journal of Agricultural and Food Chemistry , vol.53, no.12 , 5003-5009.

TOKUŞOĞLU, Ö., Ünal, M. K., & Yemiş, F., (2005). Determination of the phytoalexin resveratrol (3,5,4′-Trihydroxystilbene) in peanuts and pistachios by High-Performance Liquid Chromatographic Diode Array (HPLC-DAD) and Gas Chromatography-Mass Spectrometry (GC-MS). Journal of Agricultural and Food Chemistry , vol.53, no.12, 5003-5009.

TOKUŞOĞLU, ÖZLEM, Mustafa Kemal Ünal, And Fadim Yemiş. "Determination of the phytoalexin resveratrol (3,5,4′-Trihydroxystilbene) in peanuts and pistachios by High-Performance Liquid Chromatographic Diode Array (HPLC-DAD) and Gas Chromatography-Mass Spectrometry (GC-MS)," Journal of Agricultural and Food Chemistry , vol.53, no.12, 5003-5009, 2005

TOKUŞOĞLU, ÖZLEM Et Al. "Determination of the phytoalexin resveratrol (3,5,4′-Trihydroxystilbene) in peanuts and pistachios by High-Performance Liquid Chromatographic Diode Array (HPLC-DAD) and Gas Chromatography-Mass Spectrometry (GC-MS)." Journal of Agricultural and Food Chemistry , vol.53, no.12, pp.5003-5009, 2005

TOKUŞOĞLU, Ö. Ünal, M. K. And Yemiş, F. (2005) . "Determination of the phytoalexin resveratrol (3,5,4′-Trihydroxystilbene) in peanuts and pistachios by High-Performance Liquid Chromatographic Diode Array (HPLC-DAD) and Gas Chromatography-Mass Spectrometry (GC-MS)." Journal of Agricultural and Food Chemistry , vol.53, no.12, pp.5003-5009.

@article{article, author={ÖZLEM TOKUŞOĞLU Et Al. }, title={Determination of the phytoalexin resveratrol (3,5,4′-Trihydroxystilbene) in peanuts and pistachios by High-Performance Liquid Chromatographic Diode Array (HPLC-DAD) and Gas Chromatography-Mass Spectrometry (GC-MS)}, journal={Journal of Agricultural and Food Chemistry}, year=2005, pages={5003-5009} }