TOKUŞOĞLU, Ö. 2024. Biomass Lipid Profiles of Spirulina Microalgae as Food Supplement - Oral Presentation . II. International Edible & Oil Seeds Congress (EDIBOIL 2024), Antalya, Turkey, 31 October-2 November 2024 , (Antalya, Turkey), 47-49.

TOKUŞOĞLU, Ö., (2024). Biomass Lipid Profiles of Spirulina Microalgae as Food Supplement - Oral Presentation . II. International Edible & Oil Seeds Congress (EDIBOIL 2024), Antalya, Turkey, 31 October-2 November 2024 (pp.47-49). Antalya, Turkey

TOKUŞOĞLU, ÖZLEM. "Biomass Lipid Profiles of Spirulina Microalgae as Food Supplement - Oral Presentation ," II. International Edible & Oil Seeds Congress (EDIBOIL 2024), Antalya, Turkey, 31 October-2 November 2024, Antalya, Turkey, 2024

TOKUŞOĞLU, ÖZLEM. "Biomass Lipid Profiles of Spirulina Microalgae as Food Supplement - Oral Presentation ." II. International Edible & Oil Seeds Congress (EDIBOIL 2024), Antalya, Turkey, 31 October-2 November 2024 , Antalya, Turkey, pp.47-49, 2024

TOKUŞOĞLU, Ö. (2024) . "Biomass Lipid Profiles of Spirulina Microalgae as Food Supplement - Oral Presentation ." II. International Edible & Oil Seeds Congress (EDIBOIL 2024), Antalya, Turkey, 31 October-2 November 2024 , Antalya, Turkey, pp.47-49.

@conferencepaper{conferencepaper, author={ÖZLEM TOKUŞOĞLU}, title={Biomass Lipid Profiles of Spirulina Microalgae as Food Supplement - Oral Presentation }, congress name={II. International Edible & Oil Seeds Congress (EDIBOIL 2024), Antalya, Turkey, 31 October-2 November 2024}, city={Antalya}, country={Turkey}, year={2024}, pages={47-49} }