Tirtom, S. And AKPINAR, A. 2023. The Plant-Based Enzymes Used in Coagulation of Milk for Cheese Production. 7 th International Students Science Congress , (İzmir, Turkey), 133-137.

Tirtom, S., & AKPINAR, A., (2023). The Plant-Based Enzymes Used in Coagulation of Milk for Cheese Production . 7 th International Students Science Congress (pp.133-137). İzmir, Turkey

Tirtom, Sena, And ASLI AKPINAR. "The Plant-Based Enzymes Used in Coagulation of Milk for Cheese Production," 7 th International Students Science Congress, İzmir, Turkey, 2023

Tirtom, Sena And AKPINAR, ASLI. "The Plant-Based Enzymes Used in Coagulation of Milk for Cheese Production." 7 th International Students Science Congress , İzmir, Turkey, pp.133-137, 2023

Tirtom, S. And AKPINAR, A. (2023) . "The Plant-Based Enzymes Used in Coagulation of Milk for Cheese Production." 7 th International Students Science Congress , İzmir, Turkey, pp.133-137.

@conferencepaper{conferencepaper, author={Sena Tirtom And author={ASLI AKPINAR}, title={The Plant-Based Enzymes Used in Coagulation of Milk for Cheese Production}, congress name={7 th International Students Science Congress}, city={İzmir}, country={Turkey}, year={2023}, pages={133-137} }