Ö. TOKUŞOĞLU, "Manufacturing Strategies on Food Supplements Effervescents and Bioactive Component Retention. IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey ," IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey , vol.4, Edirne, Turkey, pp.1062-1065, 2022
TOKUŞOĞLU, Ö. 2022. Manufacturing Strategies on Food Supplements Effervescents and Bioactive Component Retention. IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey . IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey , (Edirne, Turkey), 1062-1065.
TOKUŞOĞLU, Ö., (2022). Manufacturing Strategies on Food Supplements Effervescents and Bioactive Component Retention. IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey . IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey (pp.1062-1065). Edirne, Turkey
TOKUŞOĞLU, ÖZLEM. "Manufacturing Strategies on Food Supplements Effervescents and Bioactive Component Retention. IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey ," IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey, Edirne, Turkey, 2022
TOKUŞOĞLU, ÖZLEM. "Manufacturing Strategies on Food Supplements Effervescents and Bioactive Component Retention. IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey ." IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey , Edirne, Turkey, pp.1062-1065, 2022
TOKUŞOĞLU, Ö. (2022) . "Manufacturing Strategies on Food Supplements Effervescents and Bioactive Component Retention. IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey ." IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey , Edirne, Turkey, pp.1062-1065.
@conferencepaper{conferencepaper, author={ÖZLEM TOKUŞOĞLU}, title={Manufacturing Strategies on Food Supplements Effervescents and Bioactive Component Retention. IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey }, congress name={IV. INTERNATIONAL AGRICULTURAL, BIOLOGICAL & LIFE SCIENCE CONF. AGBIOL 2022, 29-31 August,2022 Edirne-Turkey}, city={Edirne}, country={Turkey}, year={2022}, pages={1062-1065} }