Akca, S. And AKPINAR, A. 2021. The Effects of Grape, pomegranate, Sesame Seed Powder and Their Oils on Probiotic Ice Cream: Total phenolic contents, antioxidant activity and probiotic viability. Food Bioscience , vol.42 .

Akca, S., & AKPINAR, A., (2021). The Effects of Grape, pomegranate, Sesame Seed Powder and Their Oils on Probiotic Ice Cream: Total phenolic contents, antioxidant activity and probiotic viability. Food Bioscience , vol.42.

Akca, Sevinc, And ASLI AKPINAR. "The Effects of Grape, pomegranate, Sesame Seed Powder and Their Oils on Probiotic Ice Cream: Total phenolic contents, antioxidant activity and probiotic viability," Food Bioscience , vol.42, 2021

Akca, Sevinc And AKPINAR, ASLI. "The Effects of Grape, pomegranate, Sesame Seed Powder and Their Oils on Probiotic Ice Cream: Total phenolic contents, antioxidant activity and probiotic viability." Food Bioscience , vol.42, 2021

Akca, S. And AKPINAR, A. (2021) . "The Effects of Grape, pomegranate, Sesame Seed Powder and Their Oils on Probiotic Ice Cream: Total phenolic contents, antioxidant activity and probiotic viability." Food Bioscience , vol.42.

@article{article, author={Sevinc Akca And author={ASLI AKPINAR}, title={The Effects of Grape, pomegranate, Sesame Seed Powder and Their Oils on Probiotic Ice Cream: Total phenolic contents, antioxidant activity and probiotic viability}, journal={Food Bioscience}, year=2021}