A. Y. AYDAR, "Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future," Abant 3rd International Symposium on Current Academic Studies , Bolu, Turkey, 2024
AYDAR, A. Y. 2024. Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future. Abant 3rd International Symposium on Current Academic Studies , (Bolu, Turkey).
AYDAR, A. Y., (2024). Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future . Abant 3rd International Symposium on Current Academic Studies, Bolu, Turkey
AYDAR, ALEV. "Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future," Abant 3rd International Symposium on Current Academic Studies, Bolu, Turkey, 2024
AYDAR, ALEV Y. . "Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future." Abant 3rd International Symposium on Current Academic Studies , Bolu, Turkey, 2024
AYDAR, A. Y. (2024) . "Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future." Abant 3rd International Symposium on Current Academic Studies , Bolu, Turkey.
@conferencepaper{conferencepaper, author={ALEV YÜKSEL AYDAR}, title={Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future}, congress name={Abant 3rd International Symposium on Current Academic Studies}, city={Bolu}, country={Turkey}, year={2024}}