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Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future
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A. Y. AYDAR, "Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future," Abant 3rd International Symposium on Current Academic Studies , Bolu, Turkey, 2024

AYDAR, A. Y. 2024. Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future. Abant 3rd International Symposium on Current Academic Studies , (Bolu, Turkey).

AYDAR, A. Y., (2024). Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future . Abant 3rd International Symposium on Current Academic Studies, Bolu, Turkey

AYDAR, ALEV. "Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future," Abant 3rd International Symposium on Current Academic Studies, Bolu, Turkey, 2024

AYDAR, ALEV Y. . "Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future." Abant 3rd International Symposium on Current Academic Studies , Bolu, Turkey, 2024

AYDAR, A. Y. (2024) . "Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future." Abant 3rd International Symposium on Current Academic Studies , Bolu, Turkey.

@conferencepaper{conferencepaper, author={ALEV YÜKSEL AYDAR}, title={Addressing Challenges in food Technologies and Industry: Navigating Towards a Sustainable Future}, congress name={Abant 3rd International Symposium on Current Academic Studies}, city={Bolu}, country={Turkey}, year={2024}}