METE, M. Et Al. 2018. Neuroprotective effects of oleocanthal, a compound in virgin olive oil, in a rat model of traumatic brain injury. Turkish Neurosurgery , vol.28, no.6 , 858-865.

METE, M., Aydemir, I., Unsal, U. U., Collu, F., Vatandas, G., GÜRCÜ, B., ... DURANSOY, Y. K.(2018). Neuroprotective effects of oleocanthal, a compound in virgin olive oil, in a rat model of traumatic brain injury. Turkish Neurosurgery , vol.28, no.6, 858-865.

METE, MESUT Et Al. "Neuroprotective effects of oleocanthal, a compound in virgin olive oil, in a rat model of traumatic brain injury," Turkish Neurosurgery , vol.28, no.6, 858-865, 2018

METE, MESUT Et Al. "Neuroprotective effects of oleocanthal, a compound in virgin olive oil, in a rat model of traumatic brain injury." Turkish Neurosurgery , vol.28, no.6, pp.858-865, 2018

METE, M. Et Al. (2018) . "Neuroprotective effects of oleocanthal, a compound in virgin olive oil, in a rat model of traumatic brain injury." Turkish Neurosurgery , vol.28, no.6, pp.858-865.

@article{article, author={MESUT METE Et Al. }, title={Neuroprotective effects of oleocanthal, a compound in virgin olive oil, in a rat model of traumatic brain injury}, journal={Turkish Neurosurgery}, year=2018, pages={858-865} }