Türe, H. Et Al. 2008. Antifungal activity of biopolymers containing natamycin and rosemary extract against Aspergillus niger and Penicillium roquefortii. International Journal of Food Science and Technology , vol.43, no.11 , 2026-2032.

Türe, H., EROĞLU, E., Soyer, F., & Özen, B., (2008). Antifungal activity of biopolymers containing natamycin and rosemary extract against Aspergillus niger and Penicillium roquefortii. International Journal of Food Science and Technology , vol.43, no.11, 2026-2032.

Türe, Hasan Et Al. "Antifungal activity of biopolymers containing natamycin and rosemary extract against Aspergillus niger and Penicillium roquefortii," International Journal of Food Science and Technology , vol.43, no.11, 2026-2032, 2008

Türe, Hasan Et Al. "Antifungal activity of biopolymers containing natamycin and rosemary extract against Aspergillus niger and Penicillium roquefortii." International Journal of Food Science and Technology , vol.43, no.11, pp.2026-2032, 2008

Türe, H. Et Al. (2008) . "Antifungal activity of biopolymers containing natamycin and rosemary extract against Aspergillus niger and Penicillium roquefortii." International Journal of Food Science and Technology , vol.43, no.11, pp.2026-2032.

@article{article, author={Hasan Türe Et Al. }, title={Antifungal activity of biopolymers containing natamycin and rosemary extract against Aspergillus niger and Penicillium roquefortii}, journal={International Journal of Food Science and Technology}, year=2008, pages={2026-2032} }