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Investigation of the oxalic acid quantity and pH value in Arum Italicum fruits
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N. YENİL And F. YEMİŞ, "Investigation of the oxalic acid quantity and pH value in Arum Italicum fruits," XIII. Congress of Ecology and Environment With International Participation , 2017

YENİL, N. And YEMİŞ, F. 2017. Investigation of the oxalic acid quantity and pH value in Arum Italicum fruits. XIII. Congress of Ecology and Environment With International Participation .

YENİL, N., & YEMİŞ, F., (2017). Investigation of the oxalic acid quantity and pH value in Arum Italicum fruits . XIII. Congress of Ecology and Environment With International Participation

YENİL, NİLGÜN, And FADİM YEMİŞ. "Investigation of the oxalic acid quantity and pH value in Arum Italicum fruits," XIII. Congress of Ecology and Environment With International Participation, 2017

YENİL, NİLGÜN And YEMİŞ, FADİM. "Investigation of the oxalic acid quantity and pH value in Arum Italicum fruits." XIII. Congress of Ecology and Environment With International Participation , 2017

YENİL, N. And YEMİŞ, F. (2017) . "Investigation of the oxalic acid quantity and pH value in Arum Italicum fruits." XIII. Congress of Ecology and Environment With International Participation .

@conferencepaper{conferencepaper, author={NİLGÜN YENİL And author={FADİM YEMİŞ}, title={Investigation of the oxalic acid quantity and pH value in Arum Italicum fruits}, congress name={XIII. Congress of Ecology and Environment With International Participation}, city={}, country={}, year={2017}}