Akaln, A. S. And TOKUŞOĞLU, Ö. 2010. Determination of conjugated linoleic acid (CLA, c9, t11 and t10, c12 18:2) and -tocopherol in a dairy dessert hosmerim. International Journal of Food Properties , vol.13, no.1 , 105-111.

Akaln, A. S., & TOKUŞOĞLU, Ö., (2010). Determination of conjugated linoleic acid (CLA, c9, t11 and t10, c12 18:2) and -tocopherol in a dairy dessert hosmerim. International Journal of Food Properties , vol.13, no.1, 105-111.

Akaln, A., And ÖZLEM TOKUŞOĞLU. "Determination of conjugated linoleic acid (CLA, c9, t11 and t10, c12 18:2) and -tocopherol in a dairy dessert hosmerim," International Journal of Food Properties , vol.13, no.1, 105-111, 2010

Akaln, A. S. And TOKUŞOĞLU, ÖZLEM. "Determination of conjugated linoleic acid (CLA, c9, t11 and t10, c12 18:2) and -tocopherol in a dairy dessert hosmerim." International Journal of Food Properties , vol.13, no.1, pp.105-111, 2010

Akaln, A. S. And TOKUŞOĞLU, Ö. (2010) . "Determination of conjugated linoleic acid (CLA, c9, t11 and t10, c12 18:2) and -tocopherol in a dairy dessert hosmerim." International Journal of Food Properties , vol.13, no.1, pp.105-111.

@article{article, author={A. Sibel Akaln And author={ÖZLEM TOKUŞOĞLU}, title={Determination of conjugated linoleic acid (CLA, c9, t11 and t10, c12 18:2) and -tocopherol in a dairy dessert hosmerim}, journal={International Journal of Food Properties}, year=2010, pages={105-111} }